Hue ranked 35th in the list of 100, highlighted by the culinary website TasteAtlas with special dishes including Hue beef noodle soup, banh beo, banh khoai, nem lui, banh bot loc, lotus seed sweet soup, hen rice, shrimp paste, banh nam...
At number 40 is Hanoi cuisine, famous for rice rolls, spring rolls, vermicelli with grilled pork, vermicelli with crab soup, egg coffee, vermicelli with snails, shrimp cakes and especially pho.
Hue beef noodle soup, with small noodles, contributes to making Hue cuisine popular.
Also on the list of 100 is Ho Chi Minh City ranked 56th, featuring broken rice, bread, noodles, and snails.
Meanwhile, the city that competes with Vietnam in tourism is Bangkok, ranked 67th, Singapore 22nd, Jakarta 16th... In the top 10, Italy has 6 cities, next to Paris (France) and Tokyo (Japan).
In addition, TasteAtlas Awards 2024 – 2025 also announced the list of 100 most attractive culinary regions in the world. Central Vietnam ranked 27th, famous for Quang noodles, beef noodles... Southern Vietnam ranked 53rd, while the North was absent.
Previously, TasteAtlas voted Vietnamese pho into the top 100 best dishes in the world. This culinary site said that the beef pho version is not only famous in Vietnam but also recognized worldwide, with ingredients being beef parts and broth simmered from beef bones, beef shin, tail, while the toppings include brisket, core, cooked and raw beef (rare flank), tendon, or beef balls.
Beef noodle soup is often flavored with dried spices such as cinnamon and star anise. It is served hot in a bowl with rice noodles, often topped with cilantro, sliced onions, and chopped green onions.
Thanhnien.vn
Source: https://thanhnien.vn/top-100-thanh-pho-am-thuc-ngon-nhat-the-gioi-goi-ten-3-diem-den-viet-nam-185241228084540519.htm
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